Deconstructed Egg Rolls

One of the things I miss most when I think of being gluten free are egg rolls. I miss the crispy wrap that holds delicious ingredients inside. So, I decided to make egg rolls without the rolls. This is a great end of the week/month meal when you are trying to use up the last … Continue reading Deconstructed Egg Rolls

Zuppa Toscana

This Olive Garden Copycat has been tweaked over the years by me and now is richer and fuller in taste. Without writing a novel of how I came about this delicious soup, we will get straight to the ingredients you need and the recipe. Zuppa Toscana- serves 4-6 Ready in 1 hour Ingredients 1 lb. … Continue reading Zuppa Toscana